Espresso Drinks
Proudly serving organic fair-trade coffee by Larry's Beans

Drip Coffee









Maple Latte

Hot Chocolate

House Chai

Maine Cider

Flavored Steamer

Italian Soda

DiCocoa's Cafe Menu

Made to order on our handmade bagels!
Vegan and gluten-free options available

The New Yorker   $7.75
Cream cheese topped with Maine smoked salmon, thinly sliced red onion, capers and Maine grown tomatoes

Hippie Crunch $5.75
Your choice of natural nut butter: almond, peanut or sunflower, house-made crunchy almond granola and banana slices

The South of France $7.75
Fresh baby spinach, creamy Brie cheese, caramelized onions, sliced Maine honeycrisp apples and a drizzle of our local maple-dijon dressing.....oooh, la la!

Mamma's Late Night Snack $5.75
Organic Italian Nutella, (dark chocolate-hazelnut spread), vegan organic marshmallow fluff and tart sun-dried cranberries

The Green Dream $7.75
Basil pesto cream cheese layered with baby spinach, sliced Maine tomato and red onion. Topped with marinated artichoke hearts

The Happy Hiker $7.75
Our garlicky chic pea hummus topped with roasted green chilies, sliced avocado, locally grown microgreens and fresh cilantro

Handmade Pastries

Egg Sandwiches on a Bialy Bun

Choose: Spinach & Garlic or Plain

Honey Almond Granola & Yogurt

House-made yogurt! Add fruit!

plain crescent, pain au chocolate, cinnamon swirl, frangipani


Made with fresh fruit of the day and jam​

Come see our wide selection of delicious

made-from-scratch cookies, pastries, gluten-free goodies!

Handmade Bagels

Choose: Unbleached or Whole Wheat

plain, kosher salt, poppy, sesame, everything


cream cheese: plain, scallion, cran-maple walnut, pesto

butter, peanut butter, organic nutella, jam, vegan spreads


Market & Bakery: (207) 824-6386

Kitchen: (207) 824-5282

119 Main Street Bethel, Maine

Spring Hours:

open everyday  7am-4pm

Now - April 8th

CLOSED: April 9th-May 24th